The website is usually restocked every Wednesday and Friday at 8pm! Please note we can send the postal boxes UK wide only. Please refrigerate your postal boxes for an hour before opening

THE WEBSITE RESTOCKS WITH NEW POSTAL BOXES EVERY WEDNESDAY AND FRIDAY NIGHT AT 8PM

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Farmers Markets!

We're back at St Ives Farmers Market every 1st and 3rd Saturday of the month and Ely Farmers market every 2nd and 4th Saturday of the month!

There are no farmers markets on the 5th Saturdays in the month

Farmers Market Dates

September 7th - St Ives Farmers Market 8:30-2
September 14th - Ely Farmers Market 8:30-3
September 21st - St Ives Farmers Market 8:30-2
September 28th- Ely Farmers Market 8:30-3

October 5th - St Ives Farmers Market 8:30-2
October 12th - Ely Farmers Market 8:30-3
October 19th - St Ives Farmers Market 8:30-2
October 26th - Ely Farmers Market 8:30-3

November 2nd - St Ives Farmers Market 8:30-2
November 9th - Ely Farmers Market 8:30-3
November 16th - St Ives Farmers Market 8:30-2
November 23rd - Ely Farmers Market 8:30-3
November 30th - Ely Market 8:30-3 🎅🏻🎄

December 7th - St Ives Farmers Market 8:30-2 🎅🏻🎄
December 14th - Ely Farmers Market 8:30-3 🎅🏻🎄
December 21st- St Ives Farmers Market 8:30-2 🎅🏻🎄

Both of these locations are in Cambridgeshire

Rebel Bakes Book!

Rebel Bakes Book!

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£22.00
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Tax and shipping included.

My debut, Sunday Times Bestselling Book, Rebel Bakes contains over 80 recipes!

This will be posted via Royal Mail Tracked 48 to arrive within 2-5 days

Price includes postage

 

 

Crevice

Cornflakes mixed through a gloop of salted caramel, molten mallows and chocolate, set into a tin, excavated to form crevices, stuffed with a flavourful filling and smothered in chocolate topping 

Bulge

Cake topped with thicc caramel and finished with biscuits and chocolate layers 

Rocky Road

A chocolate base filled with biscuits, mini mallows and chocolates, doused in molten chocolate and finished with biscuits or chocolate

Cookie Cups

A baked choc chip cookie cup filled with ganache and flavourful filling, with a scoop of edible cookie dough, a chocolate drizzle and chocolate to finish

Balls

A chocolate egg or ball of spread wrapped in flavoured blondie mixed with thicc caramel, dipped in chocolate and coated in biscuit crumbs

Cookie Dough Slices

Edible cookie dough filled with chocolate and topped with chocolate, ganache and biscuits