Boxes are dispatched the next working day via Royal Mail 24 Tracked
Allergen information:
Biscoff Rocky Road
Biscoff spread (WHEAT flour, sugar, vegetable oils, rapeseed oil, candy sugar syrup, raising agent (sodium hydrogen carbonate) SOYA flour, salt, cinnamon, emulsifier, SOYA lecithin, acid). Biscoff biscuit (WHEAT flour, sugar, vegetable oils, rapeseed oil, candy sugar syrup, rasing agent, (sodium hydrogen carbonate) SOYA flour, salt , cinnamon), Butter (MILK), Marshmallows (Glucose- fructose syrup, sugar, water, pork gelatine, maize starch, dextrose, colour (beetroot red), natural vanilla flavouring) (glucose syrup, sugar, dextros water, humectant, sorbitol syrup, gelatine, fruit and plant concentrates: beetroot, safflower, flavouring), White Chocolate (Sugar - Cocoa butter - Whole milk powder - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring), Chocolate covered beans (Sugar, cocoa butter, skimmed milk powder, cocoa mass, butterfat (from MILK), WHEAT flour, lactose and proteins from whey (from MILK), rice starch, emulsifier (sunflower lecithin), fruit and vegetable concentrates, (safflower, radish, black carrot, lemon, hibiscus), orange oil, spirulina concentrate, glazing agents, (carnauba wax , beeswax white, natural vanilla flavouring.
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA