A cherry bakewell rocky road base and almond crispie mix, adhered together with white chocolate and cherry conserve, with a white chocolate and almond topping
. Boxes are dispatched the next working day via Royal Mail 24 Tracked
Allergen information:
Cherry Bakewell Crunch
White chocolate (Sugar, Cocoa Butter, Dried Whole Milk, Dried Cream (Milk), Emulsifier (Soya Lecithins), Flavouring), White chocolate spread (Sugar, rapeseed oil, palm oil, dried skimmed MILK, maltodextrin, dried whole MILK, cocoa butter, emulsifier (sunflower lecithins), flavouring, HAZELNUT, Butter (milk), Bakewell tarts (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Plum And Raspberry Jam (8%), Water, Glucose Syrup, Rapeseed Oil, Glacé Cherry Half (4%), Invert Sugar Syrup, Humectant (Glycerol), Pasteurised Egg, Pasteurised Egg White, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sucrose Esters of Fatty Acids), Flavouring (Almonds), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Rice Starch, Cornflour, Acidity Regulator (Citric Acid)), Cherry flavouring (Natural flavouring, propylene glycol (E1520)), Flaked almonds, glace cherries (Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide)), Red colouring (Glycerol E422, propylene glycol E551, colours E122, E129 & E133), puffed rice cereal (Rice, salt, Barley Malt Extract, Iron, Niacin, Pantothenic Acid, Riboflavin, Vitamin, Folic Acid, Vitamin D, Vitamin B12), cream (milk), salt, Caramel (Dulce De Leche (Glucose and Fructose Syrup, Whole MILK Powder, Water, Sugar, Skimmed MILK Powder, Preservatives (E-202)), Water, Sugar, Modified Starch (E-1442), Glycerine, Thickening Agents (E-460, E-466), Preservatives (E-202), Salt, Acidulant (E-330), Butter (milk), Golden Syrup (partially inverted sugar syrup), Marshmallows (Glucose Syrup, Sugar, Dextrose, Water, Humectant: Sorbitol Syrup, Gelatine, Fruit and Plant Concentrates: Beetroot Safflower, Flavouring), ),
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA