Boxes are dispatched via Royal Mail 24 Tracked
Allergen information:
Creme Egg Crevice
Cream (MILK), Sugar, Salt, Butter (MILK), Cornflakes (Maize, Sugar, Salt, BARLEY Malt Extract, Iron, Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D), Marshmallows (glucose syrup, sugar, dextros water, humectant, sorbitol syrup, gelatine, fruit and plant concentrates: beetroot, safflower, flavouring), Milk Chocolate (sugar, dried whole MILK, cocoa butter, cocoa mass, emulsifier (SOYA lecithins), flavouring), Dark Chocolate (cocoa mass, butterfat(MILK), cocoa butter, emulsifier (SOYA lecithins) flavourings), Glycerine (Humectant (Glycerine (E422)), White fondant (Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerol), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring), Creme egg ((sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK) cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract),
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA