Boxes are dispatched via Royal Mail 24 Tracked
Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual
All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge
Allergen information:
Crème Egg Wagon Wheel
Butter (milk), Sugar, Brown sugar (sugar, molasses), Wheat flour (calcium carbonate, iron, niacin, thiamin), Baking powder (Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch), Bicarbonate of soda (Raising agent (E 500 (sodium carbonates), Eggs, Cream (milk), Milk chocolate chips (sugar, cocoa, butter, dried whole MILK, cocoa mass, emulsifier (SOYA lecithins) natural vanilla flavourings), White chocolate chips ((Sugar, cocoa butter, whole MILK powder, emulsifier, SOYA lecithin, natural vanilla flavour), Beef Gelatine Powder (contains Sulphites), Vanilla bean paste (Sugar, Water, Vanilla extract, Vanilla seeds, Thickener (tragacanth), Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings), ), ), Creme egg ((sugar, MILK, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from MILK) cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract), Glycerine (Humectant (Glycerine (E422)), White fondant (Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerol), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring), Orange colouring ((Corn Syrup, Sugar, Humectant (E422), Water, Colour (E110) Modified Starch, Gelling Agent (E406), Antioxidant (E330), Preservatives (E202, E211), Acidity Regulator (E331)), Chocolate Spread (sugar, vegetable fat (palm kernel, palm), vegetable oil (sun-flower), whole milk powder, whey milk powder, fat reduced cocoa powder, emulsifier (E-492, E-322 soya lecithin), cocoa butter, flavour and antioxidant (E-304i, E-306), milk chocolate ( Sugar - Cocoa butter - Whole milk powder - Cocoa mass - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring)
ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA.