The website is usually restocked every Wednesday and Friday at 8pm! Please note we can send the postal boxes UK wide only. Please refrigerate your postal boxes for an hour before opening

Guylian Cookie Sandwich Box

Guylian Cookie Sandwich Box

Regular price
£24.00
Sale price
£24.00
Regular price
Restocked at 8pm
Unit price
per 
Tax and shipping included.

This box contains FOUR Guylian Cookie Sandwiches

Postage and packaging included. Boxes are dispatched the next working day via Royal Mail 24 Tracked


Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual

All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge

Allergen information:

 

Guylian Cookie Sandwich

 

Butter (milk), Sugar, Brown sugar (sugar, molasses), Wheat flour ((calcium carbonate, iron, niacin, thiamin), Baking powder (Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch), Bicarbonate of soda (Raising agent (E 500 (sodium carbonates), Eggs, Cream (milk), White Chocolate Hazelnut Spread (Sugar, sunflower oil, dried skimmed MILK, HAZELNUTS, dried whole MILK, Cocoa butter, Whey powder (MILK), Lactose (MILK), emulsifier ( sunflower lecithins), flavouring), Chocolate Hazelnut Spread (Sugar, sunflower oil, dried skimmed MILK, HAZELNUTS, dried whole MILK, Cocoa butter, Whey powder (MILK), Lactose (MILK), emulsifier ( sunflower lecithins), flavouring), Guylian (Sugar, Hazelnuts (23%), Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring), White Chocolate (Sugar - Cocoa butter - Whole milk powder - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring), milk chocolate ( Sugar - Cocoa butter - Whole milk powder - Cocoa mass - Emulsifier: soy lecithin (E322) - Natural vanilla flavouring)

 

ALL BAKES ARE MADE IN AN ENVIROMENT THAT HANDLES GLUTEN, NUTS, PEANUTS, DAIRY, EGGS AND SOYA.